Pages

Saturday, May 24, 2014

24:05:14 Baileys Fudge

As I read a news story I saw a link underneath. A link to a recipe site for Irish Cream Liqueur Fudge. I couldn't resist. Once I'd seen the ingredients they seemed burnt into my brain...

400g Condensed milk
400g Dark Chocolate
75g butter
1/4 cup Irish Cream Liqueur

The next time I was in the supermarket these ingredients fell into my basket and tonight became fudge!

Yum! A bit sticky even with freezing it but it isn't designed to be held for long!

1 comment:

I love to get your comments on our blog. It is fun to know who is reading our stories and keeps me motivated to continue writing.

Happy commenting!