Thursday, July 30, 2009

Pizza Dough Recipe for Karen.

Karen commented on the "Mamma Ginas Pizzeria" post asking for the pizza dough recipe so here goes...!

I did a Google search to find mine and this is the first one I came across. It worked easily but my only comment is that it barely made enough dough for our 2 medium pizzas and 3 tiny ones. Our bases truly were thin n crispy! Next time I'm going to double the ingredients...


1 x Sachet Tandaco yeast,
1 x Teaspoon sugar,
1 x 1/4 Teaspoon salt,
1 x Cup warm water,
2 x Cups plain flour


1. Place yeast, sugar and salt in large mixing bowl. Mix
in warm water until all dry ingredients are dissolved.

2. Mix in flour and knead until a dough consistency
is achieved. (if dough remains tacky sprinkle a little
extra flour into the mix and knead once more).

3. Cover bowl with plastic wrap,
place in a sheltered area and let
dough rise for 20 minutes.

4. Get stuck in to shaping your pizza bases, smother in tomato
pizza sauce and load on toppings of your choice!

5.Enjoy it Karen!

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